Cheesy Chimichurri Garlic Bread

A year or two ago we tried some really fantastic cheesy garlic bread topped with chimichurri at our local Milestone’s restaurant. Ever since then I have wanted to recreate it at home, because it was SO good! Chimichurri is an Argentian steak sauce, made withΒ cilantro, parsley, garlic, chilli and lemon, and blended with oil. It … Continue reading