Halloween-Mas Cookies

Here is a great cookie recipe originally posted 2 years ago for momstown.ca, that is a great way to use up that mountain of Halloween chocolate while getting ready for the holiday season! Get a head start on Christmas baking by using up those mini halloween chocolates to make a delicious and festive cookie dough that you can … Continue reading

Fast, Fun Pita Pocket Wraps

It’s a momstown.ca #FoodFriday and today’s recipe is a great on-the-go meal. Trying to squeeze in a healthy meal between school, sports, and activities? Forget drive-through and takeout: Fill these delicious, portable, make-ahead pitas with meat, veggies and flavours of your choosing, ready to grab as you head out the door Head on over to … Continue reading

“I’ll Bring You Dinner” Baked Chicken

It is a momstown.ca #FoodFriday and today’s recipe is an awesome creamy and delicious sun-dried tomato baked chicken. It is the perfect dish to take to your mom, your mom friend, or anyone else who needs a break this Mother’s Day weekend. Just make sure you make a pan for yourself too! This recipe is for … Continue reading

Easy Lemon Squeezy Tart

TGIF and this Friday it is a momstown.ca #FoodFriday! I am rebelling against the weather this week and have a dessert that is full of sunshine – a luscious lemon cream tart. Link below to this classic and easy to prepare dessert made with only 6 ingredients (graham crumbs, sugar, butter, condensed milk, lemon and eggs) … Continue reading

momstown’s Asparagus Gruyere Tart

Nothing says “spring” to me more than lovely fresh, bright green asparagus. Lucky for me, my whole family loves it. This spectacular tart is a breeze to make, but looks very impressive. The beauty of this tart is that is an option for breakfast, lunch or dinner. It is absolutely scrumptious topped with an egg … Continue reading

Breezy Springtime Salmon Packets

I am ready to jump into spring and this is an easy and delicious French-inspired fish dish for Easter weekend or any day of the week. I like to prepare my salmon simply with salt, pepper, lemon and butter but feel free to add a pinch of your favourite spice (maybe some dill or red … Continue reading

Corned Beef Hash

I fell in love with corned beef hash on my annual summer vacation to Cape Cod, where we visited Keltic Kitchen, an authentic Irish breakfast restaurant that has lines out the door every day. I have recreated their famous hash just for momstown.ca and St. Patrick’s Day. I took a short cut and bought some corned … Continue reading